Recipes Are More Than Just An Ingredient List with Ann & Maddy Baum of Spillt
Ann & Maddy Baum are the co-founders of Spillt. A better social media app for recipe saving & sharing!
Welcome Ann & Maddy Baum, the co-founders of Spillt, to the podcast!!
You can access the episode by becoming a paid Substack subscriber for $5/mo to receive 2 weekly exclusive newsletters and 1 weekly exclusive podcast episode. I would so appreciate your support to keep these conversations going!
About the Episode
I am so excited to welcome the co-founders of Spillt, a better-for-you social media app for recipe sharing, to the pod!
Ann is a former Instagram engineer who helped build Direct Messages and has an MBA from Stanford Graduate School of Business, and Maddy’s background is in Tech Sales and Marketing. They moved home during COVID, where they were cooking and exchanging recipes with friends, which inspired them to build Spillt. The sisters are currently based in Brooklyn, NY.
I am personally a HUGE Spillt fan and have been uploading all of my favorite recipes, ones I want to make, and those I have made + want to make again. It’s a great way to connect with your community over food. <3
In this episode we get into redefining work/life boundaries, Ann’s love of cottage cheese, favorite things to be cooking + eating right now (hey 👋🏻 Avgolemono!), how yoga can be both a relaxing & inspiring break in the day, and so much more!
Find Spillt —
IG @spillt.app | TikTok @spillt.app | Download Spillt
What We Chat About
Spillt’s origin story
Our relationships with cooking & food
How to sift through recipes & find what works for you
Efforts being made to be the “good” social media platform
Build me your ideal snack plate!
Listen To The Episode
Enjoy today’s episode, thank you for being a friend of Citrus Diaries! <3
xx,
Lauren (Hodgen)